Main Courses (Sample Menu)

From the Range

  • Cod

    Regular £9.95 Large £12.95

    Cod Skinned, succulent meaty flakes, Chips, Lemon and Tartare Sauce

  • Haddock

    Regular £9.95 Large £12.95

    Finest caught Haddock, skin on for a fuller flavour, Chips, Lemon and Tartare Sauce

  • Plaice (Battered or Floured)


    Plaice skin-on with a delicate white flesh, Chips, Lemon and Tartare Sauce

  • Halibut


    Halibut skinned, succulent meaty flakes, Chips, Lemon and Tartare Sauce

    (All the fish above can be cooked battered or floured.)

  • Fritto Misto


    Cod, Tiger Prawns and Calamari, Sprats with Bloody Mary Salsa and Tartare Sauce

  • Scampi


    Scampi, Lemon and Chips, Tartare Sauce

Something a Little Different

  • Trenchers Fish Pie


    Cod, Haddock, Prawns, Smoked and Poached Salmon, Queenie Scallops, with Herb and Leek Cream, Topped with Potato and Mull Cheddar served with Garden Peas

  • Trenchers Fish Curry


    Thai Curry with Stone Bass, Monkfish and Tiger Prawns, Salmon, Scallops served with Sticky Coconut Rice and Pickled Cucumber

  • Steak Pie


    Steak Pie, Mash or Chips, Mushy Peas and Gravy

  • Trenchers Fish Board


    Smoked Salmon, Poached Salmon, Smoked Mackerel Pate, Crab on Toast, Dill, Sweet Cured Herring Roll Mop, Prawns and Cocktail Sauce

  • Trenchers Cured Meat Board


    Charcuterie, Pork Rillette, Tomato and Red Pepper Hummus, Cornichons, Stuffed Bell Peppers and Marrakech Olives

  • Classic Lasagne al Forno


    Layered Pasta with Beef Ragu and a Reggiano Cream Sauce

  • Vegetable Lasagne al Forno (V)


    Layered Pasta with Tuscan Vegetable Caponata and a Cheese Cream Sauce

  • Gourmet Burger


    Gourmet Burger, Baby Gem Lettuce, Burger Salsa, Mature Cheddar and Chips

  • Vegan Curry (Vg)


    Chickpea, Spinach and Tomato Curry, with Coconut Sticky Rice and Pickled Cucumber

  • Caesar Style Salad


    Crisp Romaine Lettuce and Crunchy Croutons,
    dressed with a Creamy Parmesan and Anchovy Dressing
    Add: Smoked Chicken & Bacon £13.50

  • Prawn & Crayfish Salad


    Fresh Water Prawns and Crayfish, with a Baby Gem and Italian Basil Salad, with Thousand Island Dressing


  • Chips

  • Garden Peas

  • New Potatoes

  • Heinz Baked Beans

  • Battered Onion Rings

  • Curry Sauce

  • Mixed Green Vegetables

  • Gravy

  • Pickled Onions

  • Mini Stottie

  • Pickled Eggs

  • Dill Pickle

  • Mushy Peas

  • Bread and Butter

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